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SPRING ENTERTAINING
Middle-Eastern
Green Gold
By
Emily Carter
Lebanese Recipes
0
Dumbay ki Nihari (Pakistani Lamb Stew)
By
Zainab Shah
Torshi Seer
0
Menu: A Lebanese Harvest Dinner
0
Home for the Harvest
By
Fouad Kassab
Tabbouleh
0
Man’oushé bil Za’atar (Flatbread With Za’atar)
0
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Designer Dessert: Ma’amoul Cookie Molds
0
Fattet Hummus (Chickpeas With Pita and Spiced Yogurt)
0
Batenjen Mehchi (Lebanese Lamb-Stuffed Eggplant)
By
Fouad Kassab
Ma’amoul bil Tamer (Lebanese Date Shortbread)
0
Loubieh bil Zeit (Romano Beans With Tomatoes)
0
Kefta bil Sayniyeh (Spiced Lamb Patties With Tomato and Onion)
0
Tabbouleh
0
Baklava
By
Diana Abu-Jaber
1
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