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Recipes
Jingalov Hats (Armenian flatbreads filled With greens)
By
SAVEUR Editors
Lavash
By
SAVEUR Editors
Praline Sauce
By
SAVEUR Editors
New Orleans-Style Pralines
By
SAVEUR Editors
Sheermal
By
SAVEUR Editors
Tustacas de Chocolate
By
SAVEUR Editors
Horchata de Chocolate
By
SAVEUR Editors
Palm Beach Brownies With Chocolate-Covered Mints
By
SAVEUR Editors
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Leg of Lamb With Herb–Garlic Crust
By
SAVEUR Editors
Maman’s Apple Tart
By
Jacques Pépin
BVI-Style Peas Soup
By
SAVEUR Editors
Lalla Rookh Pie
By
SAVEUR Editors
Saag Paneer (Spinach With Fresh Indian Cheese)
By
SAVEUR Editors
Pretzel and Sausage Dressing
By
SAVEUR Editors
Confit Turkey Legs
By
SAVEUR Editors
Cranberry and Grapefruit Salad
By
Marie-Aude and Daniel Rose
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