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Baba Ghannouj With Tahineh

Baba Ghannouj With Tahineh

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Truffled Chicken

Truffled Chicken

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Pork Loin With Apples, Cider, and Calvados

Pork Loin With Apples, Cider, and Calvados

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Hot and Sweet Red Pepper Dip with Walnuts and Pomegranates

Hot and Sweet Red Pepper Dip With Walnuts and Pomegranates (Muhammara)

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Zapotec Pumpkin Seed Sauce

Zapotec Pumpkin Seed Sauce

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Shrimp Pilau

Shrimp Pilau

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Shrimp and Crab Étouffée

Shrimp and Crab Étouffée

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Saveur

Double-Rich Fish Stock

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Goose Liver and Apple Toasts

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SAVEUR Recipe

Wood-Fire-Roasted Piquillo Pepper With Olive Oil and Garlic

By SAVEUR Editors
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Roasted Serrano Chiles

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Saveur

Shredded Crêpes in Beef Broth

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Roasted Cauliflower With Black Olives and Bread Crumbs

Roasted Cauliflower With Black Olives and Bread Crumbs

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Fresh Duck Liver Sautéed With Shiitake Mushrooms, With a Julienne of Golden Apples

Fresh Duck Liver Sautéed With Shiitake Mushrooms, With a Julienne of Golden Apples

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Saveur

Roasted Sea Bream on a Bed of Red Peppers

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Lamb Txilindron

Lamb Txilindron

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