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Interested in international food recipes? Our food travel experts share the best recipes and places to eat from their many food trips around the world.

Food
How Louisiana’s Vietnamese Shrimpers Are Adapting to Climate Change
In the face of dramatic land erosion, the Vietnamese shrimping community in New Orleans is standing their ground
By Allie WistNovember 12, 2019

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Meet Canada's Brisket Whisperer
A Roman Catholic cook from Sri Lanka has found his unique culinary calling: making Jewish-deli-style smoked meat in a Toronto suburb's Chinatown
How Did This Poisonous Plant Become One of the American South's Most Long-Standing Staples?
The plant's inherent toxicity hasn't deterred those who swear by its delicious flavor and purported medicinal properties.
6 Cozy, Delicious Dishes to Savor in Virginia Beach This Fall
These comforting bites are reason enough to make the trip
Panisse Is Here to Replace Your French Fries
Crispy on the outside and custard-like on the inside, these chickpea fries from Provence are utterly irresistible
The Obscure French Bitter That Took Over Nevada—And Many Bartenders' Hearts
Amer Picon is not a bottle you come across casually. Just ask the devotees who are smuggling the liqueur into America, or trying to make their own
This Fish on a Stick Might Be the Best Beach Snack in Mexico
Spanish for “pregnant fish,” pescado embarazado is a grilled fish skewer with the most unusual name