Recipes

Eggs Poached in Tomato Sauce (Shakshuka)

January 31, 2010

EGGS POACHED IN TOMATO SAUCE — This classic Israeli breakfast, a dish of Libyan origin, can be served as a main course for any meal of the day. Get the recipe for Shakshuka »Matt Taylor-Gross

This classic Israeli breakfast, a dish of Libyan origin, can be served as a main course for any meal of the day.

What You Will Need

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