Swedish Sandwich Layer Cake (Smörgåstårta)

Smorgastarta Sandwich Layer cake

See the RecipePer Ranung

This recipe is reprinted from Annica Triberg's Very Swedish with permission from the publisher, Max Strom. For partygoers in Sweden in the 1970s, sandwich layer cake was part of the experience. Now it's back again. The filling consists of salmon and bockling (smoked Baltic herring).