Chablis-Style Ham with Tomato Cream Sauce (Jambon au Chablis)

Chablis-Style Ham with Tomato Cream Sauce (Jambon au Chablis)

Chablis-Style Ham with Tomato Cream Sauce (Jambon au Chablis)
In this dish, thick-cut ham is doused in a velvety tomato-based cream sauce made with chablis.Ingalls Photography

Thick deli-style ham is covered with a velvety, tomato-based sauce made with chablis, a complex, bone-dry, chardonnay from the French region of the same name.