Tremblement de Terre (The Earthquake)

Henri de Toulouse-Lautrec cocktail
Tremblement de Terre (The Earthquake)
This intense potion is adapted from one served at parties by the French artist Henri de Toulouse-Lautrec.Ingalls Photography

This intense potion is adapted from one served at parties by the French artist Henri de Toulouse-Lautrec. This recipe first appeared in our April 2014 issue with Kelli Billstein's story The Art of the Meal.

Tremblement de Terre (The Earthquake)
This intense potion of cognac and absinthe is adapted from one served at parties by the French artist Henri de Toulouse-Lautrec.
Yield: makes 1 cocktail

Ingredients

  • 2 12 oz. cognac
  • 14 oz. absinthe

Instructions

  1. Stir cognac and absinthe in a cocktail shaker filled with ice. Strain into a chilled cocktail glass; garnish with a lemon twist.