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SAVEUR Editors
Pear Tarte Tatin
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Farmer Cheese With Onion and Pumpkin Seed Oil
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Garlicky Skillet Greens With Ham
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White Bean and Lacinato Kale Soup With Smoked Ham Hock
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Caldo de Pollo (Mexican Chicken and Vegetable Soup)
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Smoked Cheese, Duck Confit, and 13 More Ways to Make Fall Comfort Food a Real Treat
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Broiled Oysters With Parmigiano and ’Nduja
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Lamb and Cauliflower Stew With Harissa
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