Asian & Pacific Islander

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Lee Wan Ching’s Sizzling Pepper and Salt Shrimp

By SAVEUR EDITORS
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Smoked Eggplant With Yogurt and Onion

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Sticky Rice Dumplings Wrapped in Bamboo Leaves

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Crab and Soybean Stir-Fry over Sizzle Rice

Hot and Sour Soup (Suan La Tang)

Suan La Tang (Hot and Sour Soup)

Adobo

Adobo

SAVEUR Recipe

Seafood Pancake

Fried Stuffed Milkfish

Fried Stuffed Milkfish

Pork and Shrimp Sauce

Pork and Shrimp Sauce

Scrambled Eggs with Oysters

Scrambled Eggs With Oysters

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Cabbage and Carrots With Mustard Seeds and Curry Leaves

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Shrimp in Caul Fat

Litchi Duck Stir-Fry

Litchi Duck Stir-Fry

Seafood and Rice Soup

Seafood and Rice Soup

Tainan Style Noodles

Tainan Style Noodles

Crab With Sticky Rice

Crab With Sticky Rice

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