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Recipes by Cuisine
Middle Eastern
Turkish
Rumaniyya (Sour Eggplant and Lentil Stew)
Turkey Cutlet Roulade
Middle Eastern Desserts
Baked Saffron Yogurt Rice With Chicken (Tahcheen-e Morgh)
How to Perfect the Imperfect Art of Iranian Rice Tahdig
By
NAZ DERAVIAN
Herbed Rice With Fish Tahdig (Sabzi Polo ba Tahdig-e Mahi)
14 Turkish Recipes To Experience The Country’s Diverse Cuisine
By
SAVEUR EDITORS
Palestinian Roast Chicken With Sumac and Red Onions (Mussakhan)
By
SAVEUR EDITORS
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Palestinian Spinach and Chickpea Stew (Sabanekh bil hummus)
Labneh With Swiss Chard, Black Olives, and Za’atar
Tahini, Lemon, and Parsley Sauce (Tarator)
Galilee-Style Whole Fried Fish
11 North African and Middle Eastern Desserts
By
SAVEUR EDITORS
Guatemalan Turkey Soup (Kak-Ik)
By
SAVEUR EDITORS
Armenian Stuffed Cabbage (Dolmas)
By
SAVEUR EDITORS
The World’s Best Grilled Cheese Sandwich Comes From Turkey, and We Think You Really Ought to Make One
By
MAX FALKOWITZ
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