Galilee-Style Whole Fried Fish

Galilee-Style Whole Fried Fish

Galilee-Style Whole Fried Fish

Galilee-Style Whole Fried FishTed Cavanaugh

Before frying fish, Bishara gently rubs their skin and inner cavities with salt, then rinses. This trick seasons and cleans the fish, readying them for dredging.

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