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The Manor Born Banana Cake with Coffee Buttercream
Baby Beets with Herb Salad and Warm Chèvre
Funnel Cakes
Jalapeno-Bacon Corn Bread Muffins
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Salt Cod with Garlic Cream
Sazerac
Peanut Butter and Bacon Truffles
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Mrs. Nishiwaki’s Yogurt Doughnuts
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Fried Chicken
The Big Mushroom Salad
Watermelon Pickle
Ghent-Style Turbot Stew
Oyster Po’boy
Shrimp Paste
Cajun Crawfish Eggs
Boudin
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