Poach & Boil

    PORT-POACHED RHUBARB WITH VANILLA ICE CREAM AND RHUBARB FINANCIERS

    Port-Poached Rhubarb With Vanilla Ice Cream and Rhubarb Financiers

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    Avocados Stuffed With Shrimp Rémoulade

    Avocados Stuffed With Shrimp Rémoulade

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    Cold Poached Cod With Tarragon Sauce

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    SAVEUR Recipe

    Yuca Hervida (Boiled Yuca)

    By SAVEUR Editors
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    Shrimp Boil

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    Maine Shrimp Chowder

    Maine Shrimp Chowder

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    Smoked Trout Hash

    Smoked Trout Hash

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    Vitello Tonnato (Veal With Tuna Sauce)

    Vitello Tonnato (Veal With Tuna Sauce)

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    Saveur

    Galician Meat and Vegetable Soup

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    SAVEUR Recipe

    Poached Sole With Vermouth

    By SAVEUR Editors
    Salt Cod Salad

    Salt Cod Salad

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    Chicken and Parsley Root Salad

    Chicken and Parsley Root Salad

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    Spice House Pears

    Spice House Pears

    By SAVEUR Editors
    Salt Cod and Vegetables

    Salt Cod and Vegetables

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    Ten-Ichi Tempura

    Ten-Ichi Tempura

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    Poached Black Bass in a Rich Nage

    Poached Black Bass in a Rich Nage

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