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HOLIDAY ENTERTAINING
Recipes
Frugal and Flavorful
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Rise & Dine
Partridge With Lentils
Jalapeño Corn Sticks
Poached Quinces in Honey
By
SAVEUR EDITORS
Quince Paste
Beef, Chicken, and Corn Pie
Bouillabaisse
Poached Quinces in Red Wine
By
UNDEFINED
Shellfish Empanadas
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Prune Clafoutis
Risotto With Shrimp
Boeuf à la Bourguignonne (Burgundian Beef Stew)
Daikon and Sunflower Sprout Salad
The Joy of Salad
By
CYNTHIA PSARAKIS AND JULIE WILSON
North American Clams
By
KATHERINE ALFORD
Thousand Island Dressing
Ranch Dressing
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