Vegetables

Braised Duck Legs with Mustard Greens and Bok Choy

Recipes Using Leafy Green Stems

Parsley and Onion Salad

Parsley and Onion Salad

Swiss Onion Tart

Swiss Onion Tart

Hoppers

Hoppers (Sri Lankan Crêpes with Onion Sambol and Egg)

Sweet and Sour Onions (Cipolline in Agrodolce)

Sweet and Sour Onions (Cipolline in Agrodolce)

Cumin-roasted carrots and parnsips

Root Vegetable Recipes

Eros Elixir

Eros Elixir

Endive and Roquefort Salad with Smoked Pepper Jelly and Hazelnuts

Endive and Roquefort Salad with Smoked Pepper Jelly and Hazelnuts

Toast with Roasted Beet Dip, Smoked Salmon, and Watercress

Toast Points with Roasted Beet Dip, Smoked Salmon, and Watercress

Beet Margarita

Moradita

ROASTED CAULIFLOWER WITH TAHINI SAUCE

Roasted Cauliflower with Tahini Sauce

Sauerkraut with Fish in Cream Sauce

Sauerkraut with Fish in Cream Sauce

Dry-Fried Green Beans (Gan Bian Si Ji)

Sichuan-Style Dry-Fried Green Beans (Gan Bian Si Ji)

Best Jewish Recipes Lamb Meatball

Beet Stew with Lamb Meatballs

Sautéed Mixed Mushrooms

Sautéed Mixed Mushrooms

Squash Bread Pudding with Rum Sauce

Squash Bread Pudding with Rum Sauce

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