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HOLIDAY ENTERTAINING
Recipes
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Recipes by Season & Occasion
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Seasons
Winter
Seared Tri-Tip Sirloin Steaks With Chive Butter
By
SAVEUR EDITORS
Chive and Goat Cheese Omelette
Congee
Stuffed Veal Breast
Stir-Fried Chinese Cabbage With Ham
Potatoes Roasted With Saffron
Sweet Pastry Crust
Stone Crab Claw and Shrimp Cocktail
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Cheese Bread
Chilled Stone Crab Claws With Mustard Sauce
Baby Spinach and Stone Crab Salad
Sultana Scones
Beef and Guinness Pie
Cabbage and Bacon Pie
Irish Stew
Potato and Spring Onion Soup
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