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SPRING ENTERTAINING
Condiments
Biscuits With Pancetta, Collard Greens, Marbleized Eggs, and Espresso Aïoli
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Pappardelle With Cauliflower and Mustard Brown Butter
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Escarole With Confit Duck Gizzards, Comté, and Walnuts
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Cilantro Bud Hot Sauce (Hmong)
0
The New D.I.Y. Pantry
0
One Good Find: Colman’s Mustard
By
Farideh Sadeghin
Burnt Citrus Salt
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Thai Green Papaya Salad (Som Tum)
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Thai Boat Noodle Soup (Kuaytiaw Reua)
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Maple-and-Mustard-Glazed Ham
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8 Global Garlic Condiments
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Garlic Jelly
0
Prejean’s Potato Salad
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One Good Find: Salsa Lizano
By
Emily Carter
Cilantro Yogurt Chutney
0
Karipatta Chutney (Curry Leaf Chutney)
0
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