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Easy
Streusel: What Makes It So Good?
By
ALLISON FISHMAN
Sauerkraut
Prime Pork
By
BETH KRACKLAUER
Cabbage Kimchi
Aunt Renée’s Gelatin Mold
Mexican Rice Pilaf
Creamed Roasted Onions
Skillet-Roasted Turkey Breast
By
SAVEUR EDITORS
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Sauerkraut with Pork and Sausages (Choucroute Garnie)
Kimchi Stew
Sweet Potatoes in Syrup with Guava
Rose Water Pudding
Jerusalem Mixed Grill
Curried Creamed Onions
Apple Pie
Oaxacan Stuffing
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