Hard

SAVEUR Recipe

Chilled Drunken Chicken with Rice Wine Granita (Bingzhen Huangjiu Ji)

Swiss Chard Pastry

Swiss Chard Pastry

Rodney Strong, Sonoma County (California) Chardonnay “Chalk Hill” 2005

Rodney Strong, Sonoma County (California) Chardonnay “Chalk Hill” 2005

By PAUL LUKACS
wallpaper

Pork Loin Stuffed with Apples and Onions

Duck Terrine

Duck Terrine

Chill Factor

Chill Factor

By PAUL LUKACS
Capel Vale, Western Australia “Debut” Unwooded Chardonnay 2007

Capel Vale, Western Australia “Debut” Unwooded Chardonnay 2007

By PAUL LUKACS
Saveur

North American Clams

By KATHERINE ALFORD
The Captain’s Chicken

The Captain’s Chicken

Stripers

Stripers

By REBECCA GRAY
Secrets of the SAVEUR Kitchen, Part II

Secrets of the SAVEUR Kitchen, Part II

By LIZ PEARSON
Lentils with Swiss Chard and Khlea

Lentils with Swiss Chard and Khlea

The Triumph of Cherries

The Triumph of Cherries

By KELLY ALEXANDER
Domaine Bernier Loire Valley (France) Chardonnay 2005

Domaine Bernier Loire Valley (France) Chardonnay 2005

By PAUL LUKACS
Fileting Sardines

Fileting Sardines

Baccalà Mantecato (Creamed Stockfish)

Baccalà Mantecato (Creamed Stockfish)

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