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Recipes
Dosas (South Indian Fermented Lentil and Rice Crêpes)
Hyderabadi-Style Lentil Stew (Khatti Dal)
Telangana Chicken (Telangana-Style Curried Chicken Stew)
Sakkarai Pongal (Tamil-Style Sweet Rice Pudding)
Campfire Cooking
Beetroot Thoran (South Indian Beet Stir-Fry)
Watermelon Curry
Greek Pasta Salad
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Sembharachi Kodi (Goanese Shrimp Curry)
Patra ni Muchchi (Steamed Banana-Wrapped Fish)
Karipatta Chutney (Curry Leaf Chutney)
Kheera ka Raita (Cucumber-Tomato Yogurt)
Chapatis (Whole Wheat Indian Flatbread)
Coconut-Cilantro Chutney (Hara Dhaniya Ki Chutney)
Kaitha Chaka Pachadi (Spicy Pineapple Yogurt)
Jardalu ma Marghi (Parsi-Style Chicken Curry With Apricots and Shoestring Potatoes)
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