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HOLIDAY ENTERTAINING
Recipes
Preserved Lemons
New England Clam Chowder
Very Moist Chocolate Layer Cake
Lemon Soufflé
Quiche Lorraine
Almond Caramels
Tomato Sauce With Onion and Butter
Nanaimo Bars
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Rice and Beans With Coconut Milk (Resanbinsi)
Pecan Pie Brittle
Bourbon Pumpkin Mousse
Fein Tau Weiyema (Pumpkin Bread)
Ariran Guisou (Chicken Stew)
Roasted Oysters With Green Tomato Pickle and Cranberry-Horseradish Relish
Hudutu (Fish and Coconut Stew With Mashed Plantains)
Fein Tau Faluma tuma Adulu Tau Yuga (Coconut Bread With Cassava Porridge)
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