PHOTOGRAPHY BY ANNA STOCKWELL
Recipes

Chesapeake Bay Thanksgiving Recipes

Herb-Roasted Turkey with Hominy, Oyster, and Sausage Dressing
Herb-Roasted Turkey with Hominy, Oyster, and Sausage Dressing

Rubbing the turkey with olive oil and fresh herbs yields a moist, flavorful bird with crisp skin. An apple cider gravy and a dressing of hominy, sausage, and oysters add richness to the festive Thanksgiving centerpiece. Get the recipe for Herb-Roasted Turkey with Hominy, Oyster, and Sausage Dressing »

Pumpkin Cheesecake
Pumpkin Cheesecake

Rum and gingersnaps add a spicy, warming flavor to this rich fall dessert. Get the recipe for Pumpkin Cheesecake »

Roasted Oysters with Green Tomato Pickle and Cranberry-Horseradish Relish
Roasted Oysters with Green Tomato Pickle and Cranberry-Horseradish Relish

These sweet-tart green tomato pickles and spicy cranberry-horseradish relish are delicious with roasted oysters, an Eastern Shore staple.

Fresh Cranberry Relish
Fresh Cranberry Relish

This sweet-tart cranberry relish is flavored with cinnamon, fresh citrus, and sweet apples. See the recipe for Fresh Cranberry Relish »

Rum Bundt Cake
Rum Bundt Cake

A supremely moist, boozy Southern bundt cake fitting for any holiday spread.

Roasted Vegetable Terrine
Roasted Vegetable Terrine

Our colorful vegetarian take on terrine features smoky roasted vegetables, tangy goat cheese, and a sun-dried tomato pesto.

Spicy Okra Pickles
Spicy Okra Pickles

These spicy pickles are a delicious accompaniment to a Thanksgiving meal.

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.