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HOLIDAY ENTERTAINING
Recipes
Tomato and Green Apple Jam
H’riss (Spiced Chicken and Wheat Porridge)
Stewed Sweet Peppers (Peperonata)
Apricot Blossom
Mu’er Maodou Shala (Wood Ear Mushroom Salad With Edamame)
Pisco Sour Slushy
Spicy Fresh Pineapple Salsa (Salsa de Piña Picante)
By
SAVEUR EDITORS
Mexican Corn on the Cob (Elote)
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Salmon in Bengali Mustard Sauce
Cold Cucumber Yogurt Soup
Cold Beet Yogurt Soup
Cold Curried Summer Squash Soup
Samaki Wa Kupaka (Swahili-Style Grilled Fish With Tamarind)
By
SAVEUR EDITORS
Red Chile and Pork Stew (Carne Adobada)
Blackstrap Praline Ice Cream
Grilled Peaches With Honey-Almond Streusel
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