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SPRING ENTERTAINING
Seaweed
Kombu Pesto
By
Kristy Mucci
Make Extra Savory Pesto With Seaweed
By
Kristy Mucci
Seaweed-Crusted Rack of Lamb With Red Wine Sauce
By
Mark Murphy
Dashi Stock
By
Sonoko Sakai
Kimbap
By
Farideh Sadeghin
Seaweed Salad With Orange and Macadamia Nuts
0
Crispy-Skinned Salmon With Seaweed Salad
By
Farideh Sadeghin
Seaweed Butter
0
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Grilled Lobster With Chipotle Garlic Seaweed Butter
0
Ichiban Dashi (Kelp Stock)
0
Spectacular Seaweed
By
Hiroko Shimbo
Kombu and Squid Steamed Rice
0
Makombu Tsukudani (Pickled Seaweed)
0
Nori Maki (Nori Rolls With Japanese Omelette, Shiitake Mushroom, and Halibut)
0
Sardine Miso Ball Soup
0
Ponzu Sauce
0
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