Recipes
Brussels Sprouts
The sweet, pungent Brussels sprout is perhaps the season's most ubiquitous vegetable. Whether sauteed with chorizo and garlic, shredded and mixed with kale in a salad, or even peeled into single leaves, fried, and tossed in a Thai-inspired chile sauce, there's bound to be a recipe for you in our roundup of favorites.
Fettuccine with Brussels Sprouts, Cranberries, and Caramelized Onion
Crisp-Tender Brussels Sprouts in 7-Spice Broth
Brussels Sprouts Gratin
Brussels Sprouts and Bacon
Sauteed Brussels Sprouts with Pancetta and Golden Sultanas
Brussels Sprouts with Chorizo
Brussels Sprout Chips with Sweet Chile Sauce
Brussels Sprouts Salad
Sauteed Brussels Sprouts with Bread Crumbs
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