Recipes

Ultimate Sandwich Recipes

From a gooey grilled cheese to a grilled chicken panini, everyone loves these handheld meals.

Oyster Po'boy
Oyster Po'boy

This New Orleans po’boy is piled high with fried oysters.

See the Recipe
See the Recipe
See the Recipe
Muffuletta

This is the hero to beat all heroes. Invented by Salvatore Lupo, a Sicilian immigrant, in the 1930s at the Central Grocery in New Orleans, the muffuletta once served—and still does—as a hearty lunch for local workers. The key ingredient is the sandwich’s olive relish, which suffuses the bread with its herb-infused flavors. The relish may be prepared up to three days in advance and refrigerated. See the recipe for Muffuletta »

See the Recipe
See the Recipe

Continue to Next Story

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.