Adobo Chicken Under a Brick

Adobo Chicken Under a Brick

Adobo Chicken Under a Brick

A zesty Cuban-inspired marinade infuses the chicken with flavor, and grilling it flat on a plancha results in delicious crispy skin.Todd Coleman

Maricel Presilla's zesty Cuban-inspired marinade infuses the chicken with flavor, and grilling it flat on a plancha results in delicious crispy skin. This recipe first appeared in our June/July 2013 issue with Maricel E. Presilla's story, _Secrets of the Grill: Chicken_