Apricot–Ginger Glazed Ham

Apricot-Ginger Glazed Ham

A glaze made with apricot and ginger adds a sweet note to salty roasted ham.Todd Coleman

A glaze made with apricot and ginger adds a sweet note to salty roasted ham. This recipe comes from Chris Williams, the chef of Lone Star Barbecue & Mercantile in Santee, South Carolina, and is just one of the delicious ham preparations in Executive Editor Dana Bowen's December 2009 feature, The Wonders of Ham.