Recipes

Hazelnut Glaze

  • Serves

    makes ABOUT 1 1/2 CUPS

TODD COLEMAN

Ingredients

  • 2 cups confectioners' sugar
  • 2 tbsp. hazelnut liqueur
  • 1⁄8 tsp. kosher salt
  • 1⁄2 cup Nutella

Instructions

Step 1

Whisk sugar, liqueur, and salt in a bowl until smooth. Whisk Nutella and 1⁄4 cup hot water in a bowl until soft, then whisk into sugar mixture.

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