Gluten-Free Corn Dogs

Gluten-Free Corn Dogs

Gluten-Free Corn Dogs

These golden corn dogs are gluten-free. The absence of wheat flour intensifies the corn batter's natural nutty sweetness.Anna Stockwell

These golden corn dogs are gluten-free. The absence of wheat flour intensifies the corn batter's natural nutty sweetness. For more information, read "Making Gluten-Free Corn Dogs".

Note: You can use up any leftover corndog mixture by frying up some corn fritters. Just drop tablespoons of remaining batter into the oil and fry 2-3 minutes, turning halfway, until puffed and golden. For an added kick, add 1 tbsp. chopped jalapeño plus 3 tbsp. grated cheddar to the leftover batter before frying.