The Summer Alexander

Laura Sant

Made with herbaceous Licor 43 and nutty Frangelico, this lightened take on a Brandy Alexander holds up to warm weather. It comes to us by way of astrologer/bartender Patricia Clark Hippolyte, who developed the drink for our Mixstrology series.

The Summer Alexander
Made with herbaceous Licor 43 and nutty Frangelico, this lightened take on a Brandy Alexander holds up to warm weather.
Yield: makes ONE COCKTAIL

Ingredients

  • 1 12 oz. Licor 43
  • 34 oz. Frangelico
  • 1 oz. whole milk
  • Pinch of cinnamon
  • Lime zest

Instructions

  1. In a shaker half-filled with ice, combine the Licor 43, Frangelico, and milk. Shake well. Strain into glass and garnish with cinnamon and lime zest.