Hazelnut White Hot Chocolate

Hazelnut White Hot Chocolate
White chocolate and Frangelico combine for a sweet, creamy drink that makes a perfect winter nightcap; all it needs as embellishment is a dusting of freshly grated nutmeg. See the recipe for Hazelnut White Hot Chocolate »Helen Rosner

White chocolate and Frangelico combine for a sweet, creamy drink that makes a perfect winter nightcap; all it needs as embellishment is a dusting of freshly grated nutmeg.

Hazelnut White Hot Chocolate
White chocolate and Frangelico combine for a sweet, creamy drink that makes a perfect winter nightcap; all it needs as embellishment is a dusting of freshly grated nutmeg.
Yield: makes 1 drink

Ingredients

  • 3 oz. good-quality white chocolate, such as Ghirardelli, finely chopped
  • 1 cup milk
  • 2 oz. Frangelico
  • Freshly grated nutmeg, for garnish

Instructions

  1. Place chocolate in a small heatproof bowl; set aside. Heat milk in a 1-qt. saucepan over medium heat until just beginning to bubble at edges, about 3 minutes. Remove from heat and pour over chocolate; let sit 1 minute. Whisk until smooth. Add Frangelico and pour into a mug; garnish with freshly grated nutmeg.