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Asian & Pacific Islander
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Hunan
Sichuan
Si Xi Kaufu (Four Happiness Wheat Gluten)
Red-Cooked Chicken (Hong Shao Ji)
Red-Cooked Pork Belly (Hong Shao Rou )
Stir-Fried Shrimp With Snow Peas
Red-Cooked Fish (Hong Shao Yu)
Singapore Sling
Braised Duck Legs With Mustard Greens and Bok Choy
Chinese Cabbage Salad With Scallions and Roasted Peanuts
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Saimin
How to Make a Pot of Chinese Tea
Lee Wan Ching’s Sizzling Pepper and Salt Shrimp
By
SAVEUR EDITORS
Sticky Rice Dumplings Wrapped in Bamboo Leaves
Crab and Soybean Stir-Fry over Sizzle Rice
Suan La Tang (Hot and Sour Soup)
Fried Stuffed Milkfish
Pork and Shrimp Sauce
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