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Baklava
By
DIANA ABU-JABER
Labaneh
Lane Cake
Iraqi Stuffed Onions (Dolma Mahshi)
Jujeh Kebab (Spiced Chicken and Tomato Kebabs)
Iraqi Eggs With Lamb and Tomatoes (Makhlama Lahm)
By
SAVEUR EDITORS
Rubyan Meshwi (Emirati Grilled Prawns)
Ethihad Airways’ Lamb Biryani
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Hot Cross Buns
An Easter Brunch
Classic Carrot Cake
Pan-Roasted Chicken With Madeira Sauce
Forelle mit Sauerampfersosse (Trout in Sorrel Sauce)
Kerbelsuppe (Cream of Chervil Soup)
Balaleet (Sweet Vermicelli and Eggs)
Albanian Baked Lamb and Rice With Yogurt (Tavë Kosi)
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