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German Coleslaw
Sizzling Shrimp With Garlic and Parsley (Gambas al Ajillo)
Panisses
Daube de Boeuf
Squash-Blossom Beignets
Niçoise-Style Stuffed Vegetables
Ravioli Pasta
Chickpea-flour Crêpe
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Tripe Stew Niçoise-Style (Tripes à la Niçoise)
Potato Gratin
Anchovy Dip With Crudités (Anchoïade)
Squash Gratin (Gratin de Courge)
Whole Poached Salmon With Cold Mayonnaise (Saumon Poché à la Mayonnaise)
Cavatielli
Polish Pork Hamburgers
Flaming Saganaki
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