European

SAVEUR Recipe

Confit d’Oignons au Cidre (Cider-Spiked Onion Confit)

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Christine Galanis’s Greek-Style Vegetables

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Currywurst Sauce

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SAVEUR Recipe

Scallops in White Wine Cream Sauce (Sauce Noix de Saint Jacques)

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Crêpes Complètes de Blé Noir (Buckwheat Crêpes With Gruyère, Ham, and Egg)

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Crêpes de Blé Noir (Buckwheat Crêpes)

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Crêpes Flambées au Lambig (Flaming Apple Brandy-Infused Crêpes)

Crêpes Flambées au Lambig (Flaming Apple Brandy-Infused Crêpes)

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Rice Salad

Rice Salad

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Saffron Pasta With Butter and Parmigiano

Saffron Pasta With Butter and Parmigiano

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Potatoes Roasted with Saffron

Potatoes Roasted With Saffron

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Pisto Kastarnoésa (Pesto)

Pisto Kastarnoésa (Pesto)

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Colcannon Cakes

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Nettle Soup

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Lamb’s Liver With Whiskey and Cream

Lamb’s Liver With Whiskey and Cream

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Cauliflower Soup With Potato Emulsion and Crozier Blue Cheese

Cauliflower Soup With Potato Emulsion and Crozier Blue Cheese

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SAVEUR Recipe

Corned Beef With Parsley Sauce, Champ, Mashed Carrots and Parsnips, and Broccoli

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