Dinner or Main Course

    Menu: A Provincial Tuscan Supper

    Menu: A Provincial Tuscan Supper

    Menu: A Farm-Fresh Autumn Dinner

    Menu: A Farm-Fresh Autumn Dinner

    Murgh Makhanwala (Butter Chicken)

    Indian Butter Chicken (Murgh Makhanwala)

    Recipes With Kombu

    Recipes With Kombu

    Seafood Bubbly Bake

    Seafood Casserole: Bubbly Bake

    Chicken Fricot

    Chicken Fricot

    Braised and Fried Pork Spareribs

    Zsírban Sült Sertés Oldalas (Braised and Fried Pork Spareribs)

    Marion Buote's Meat Pie

    Marion Buote’s Meat Pie

    Chicken Paprikash (Paprikás Csirke)

    Chicken Paprikash (Paprikás Csirke)

    Green Curry with Fish and Eggplant (Kaeng Khiaw Waan)

    Green Curry With Fish and Eggplant (Kaeng Khiaw Waan)

    Yellow Curry with Beef and Potatoes (Kaeng Karii)

    Kaeng Kàrìi (Yellow Curry With Beef and Potatoes)

    Ham, Egg, and Tomato Pie

    Tarta de Jamón, Huevo y Tomate (Ham, Egg, and Tomato Pie)

    Pan-Fried Veal Cutlets with Herb Tomato Sauce

    Chuletas de Ternera al Sartén con Salsa de Tomate y Hierbas (Pan-Fried Veal Cutlets With Herb Tomato Sauce)

    Phat Phrik Khing Muu (Red Curry With Pork Belly and Green Beans)

    Phat Phrik Khing Muu (Red Curry With Pork Belly and Green Beans)

    Spinach and Ricotta Ravioli

    Spinach and Ricotta Ravioli

    Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

    Huarache con Carne Asada (Mexico City–Style Corn Tortillas With Steak)

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