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Chestnut Stuffing
Corn Bread–Sausage Stuffing
Creamed Corn
Thanksgiving Turkey Pan Gravy
Horseradish Applesauce
Beckett Howorth’s Cheese Grits Casserole
Roasted Pecans
Classic Fruitcake
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Sorrel and Watercress Soup
Steam-Roasted Goose
Stained-Glass Window Candies
Roasted Leg of Lamb With Potato-Fennel Gratin
69th Regiment Punch
Black-Eyed Pea Salad
Striped Bass With Salsa Verde
Pecan Toffee
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