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Leon Salad (Italian Chopped Salad)
Iceberg Salad With Blue Cheese Vinaigrette
Barbacoa Cocktail
Buffalo Wings
Lamb Navarin
Jar Restaurant’s Chopped Salad
Porchetta
Hungarian Shortbread
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Eggs Poached in Tomato Sauce (Shakshuka)
Risotto di Zucca, Porri, e Vongole (Risotto With Butternut Squash, Leeks, and Clams)
Stuffed Pork Chops With Roasted Apples and Calvados
Red Velvet Cake
Falafel With Tahini
Nuoc Cham (Vietnamese Dipping Sauce)
Yogurt and Mint Dipping Sauce
Chicken and Onion Curry (Chicken Dopiaza)
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