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Mock Apple Pie
Rabbit Braised in Red Wine (Coniglio al Vino Rosso)
Classic Ragù alla Bolognese
Ragù Enriched With Chicken Livers (Ragu di Fegato di Pollo)
‘New Style’ Ragù alla Bolognese
Alessandra Spisni’s Ragù alla Bolognese
Anna Nanni’s Baked Spinach Lasagne
Fennel, Sunchokes, and Apple Salad
By
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Anna Nanni’s Ragù alla Bolognese
Warm Salad With Jerusalem Artichokes, Bacon, and Radicchio
Tibetan Rice Pudding
Rutabaga Caponata
Tadka Dal
Béarnaise Sauce
Risotto alla Milanese
Snails in Garlic–Herb Butter
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