Matt's El Rancho in Austin combines two festive drinks in its sangria margarita. André Baranowski
SHARE

Matt’s El Rancho in Austin combines two festive drinks in its sangria margarita.

Yield: serves 6

Ingredients

  • 4 oz. red wine
  • 2 oz. orange juice
  • 2 oz. fresh lime juice
  • 2 oz. simple syrup
  • <a href=”https://www.saveur.com/article/Recipes/Frozen-Margarita”>Frozen/ Margarita</a> (triple recipe)

Instructions

  1. Stir together red wine, orange juice, lime juice, and simple syrup.
  2. Add 1 1⁄2 oz. of this sangria mixture to a margarita glass; swirl in some frozen margarita.

MORE TO READ