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Chrong Chomnei Jrok Oeng (Cambodian-Style Ginger Lemongrass Baby Backs)
Gai Yahng (Thai Grilled Chicken with Sweet Chile Sauce)
Grilled Snapper with Habanero and Scallions
Ojo De Bife Con Chimichurri (Whole Boneless Rib Eye with Chimichurri)
Gambas Al Ajillo (Chile-Garlic Shrimp)
Grilled Rib Eye with Sweet-Hot Pepper Sauce
Grilled Lamb Burgers with Red Onion Aïoli
Rhubarb Fizz
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Menu: A Memorial Day Picnic
Turkish Flatbread with Lamb and Tomatoes (Lahmacun)
Bistecca Alla Fiorentina (Florentine Steak)
Adobo Chicken Under a Brick
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SAVEUR EDITORS
Coffee and Soy-Marinated Flank Steak
Simit Kebap (Ground Lamb, Bulgur, and Pistachio Kebabs)
Blue Cheese-Stuffed Burgers
Kalbi (Korean Grilled Beef Ribs)
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