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Mrs. Ramons’s Blueberry Pudding
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Potato Gnocchi With Tomato Sauce
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Fresh Corn Tamal
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Matilde’s Beef Empanadas (Las Empanadas de Carne de Matilde)
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Little Sparrow Noodles
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Braised Wild Boar
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Roast Grouse
0
Cinnamon-Cardamom Buns
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Venison Stew
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Irma’s Chicken and Rice
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Tea Sandwiches
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Melon Sorbet With Lemon Granita
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Frisée Salad With Hazelnuts, Parmigiano-Reggiano, and Roasted Prune-Plums
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Stuffed Bresse Chicken With Asparagus
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Crumbly Almond Cake
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Grilled Lamb Chops With a Potato Pancake
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