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Tough Love
By
TODD COLEMAN
20 Soups, Stews, and Chowders
Frying: Tools and Tips
By
THE EDITORS
Bailik Fish (aka “False Fish” or “Gefilte Chicken”)
A Fish Tale
By
ELISSA ALTMAN
Umami Ketchup
Catfish Simmered in Caramel Sauce
Sautéed Collard Greens
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Creamed Onion Purée
Flavor Packed
By
HUNTER LEWIS
Fried-Rice Omelette
Angelo’s Marinara Sauce
Skirt Steak With Artichoke and Potato Hash
Lobster Spaghetti (Spaghetti all’Astice)
Grilled Elk With Chanterelle Sauce
Cookies, Brownies, Cakes
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