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Rise & Dine
Sweet Southern Dreams
By
BEN MIMS
Frenching 101
By
MONICA FLOIRENDO
Nigerian Meat Pies
Khinkali (Georgian Dumplings)
Menu: A Bright and Spicy Tex-Mex Dinner
Tofu Wanzi (Fried Tofu and Bacon Fritters)
Torsh-e Liteh (Eggplant and Herb Pickle)
Torshi-e Kalam (Pickled Cabbage and Dill)
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Beef Marrow Bones With Fried Parsley
Mast-o Khiar (Yogurt and Cucumber Dip)
Iranian Rice Pilaf (Shirin Polow)
Torshi-e Piaz (Red Onion and Herb Pickles)
Brown Bread
Veal and Kidney Bean Stew (Ghormeh Sabzi)
Lima Beans With Eggs and Dill (Baghali Ghatogh)
Ash-e Reshteh (Iranian Noodle Soup)
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