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Rise & Dine
Menu: Christmas Goose Dinner
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Black Forest Manhattan
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Kira’s Coffee Liqueur
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Menu: A Cozy German Meal
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Baked Apples With Caramel Sauce
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How to Make Vegetarian Gravy
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SAVEUR Editors
Sweetbreads With Chestnuts and Parsnips
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Dutch Letters
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Roasted Vidalia Onions With Herbed Bread Crumbs
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The Whole Goose
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Regional Italian American Specialties
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How To Roll and Decorate a Bûche de Noël
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The Dirty Mary
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Shrimp Cocktail With Avocado
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Roasted Almonds
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Grilled Leeks and Stewed Garlic on Toast
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