Seasons

Chive Emulsion

Chive Emulsion

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Brandy Mayonnaise

Brandy Mayonnaise

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Dry-Fried Green Beans (Gan Bian Si Ji)

Sichuan-Style Dry-Fried Green Beans (Gan Bian Si Ji)

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Menu: A Light Fall Dinner

Menu: A Light Fall Dinner

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Smoked Whiting and Scallop Chowder

Smoked Whiting and Scallop Chowder

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Crab Gratin with Anchovies and Västerbotten Cheese

Crab Gratin With Anchovies and Västerbotten Cheese

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Crab and Fennel Stew

Crab and Fennel Stew

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Broiled Crab Legs with Sake

Broiled Crab Legs With Sake and Yuzu Kosho Sabayon

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Duck Confit

Duck Confit

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Gascon-Style Beef Stew (Daube de Boeuf À la Gasconne)

Daube de Boeuf À la Gasconne (Gascon-Style Beef Stew)

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Sautéed Crab with Avocado, Grapefruit and Herb Salad

Sautéed Crab With Avocado, Grapefruit, and Herb Salad

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Cheese Blintzes

Cheese Blintzes

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Sichuan Tea-Smoked Duck

Sichuan Tea-Smoked Duck

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Balinese Roast Duck

Bebek Betutu (Balinese Roast Duck)

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Gruyère, Rosemary, and Honey Monkey Bread

Gruyère, Rosemary, and Honey Monkey Bread

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Spätzle (Garlic Dumplings With Emmentaler)

Spätzle (Garlic Dumplings With Emmentaler)

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