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Recipes by Season & Occasion
Seasons
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Fall Pasta Recipes
Bavarian Bread Dumplings (Semmelknödel)
Caramel Apple Butter
Menu: A Farm-Fresh Autumn Dinner
Crêpes with Maple Sugar and Syrup
Braised Cavolo Nero
Indian Butter Chicken (Murgh Makhanwala)
Chicken Fricot
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Bread Pudding with Caramel Sauce
Green Tomato Chow
Kaeng Kàrìi (Yellow Curry with Beef and Potatoes)
Tarta de Jamón, Huevo y Tomate (Ham, Egg, and Tomato Pie)
Natilla de Maracuyá (Passion Fruit Custard)
Flan de Caramelo (Caramel Flan)
Sausage and Cheddar Breakfast Casserole
Cinnamon Coffee Cake
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