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Tamatar Wangun (Kashmiri Eggplant in Tomato Sauce)
Methi Malai Paneer (Creamy Fenugreek and Spinach with Cheese)
Gajar ka Halwa (Punjabi-Style Carrot Pudding)
Sambar (South Indian Vegetable Stew)
Beetroot Thoran (South Indian Beet Stir-Fry)
Spicy Indian Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi)
Valley of the Dals
By
JUDY HAUBERT
Pop’s Asian-American Grilling Sauce
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Squash Blossom Recipes
By
SAVEUR EDITORS
New England-Style Baked Beans
Swiss Chard Recipes
4 Perfect Veggie Burgers
Sweet Corn and Black Raspberry Ice Cream
Garlic Scape and Cannellini Bean Hummus
Abala (Black Eyed Pea Tamales)
Iraqi Stuffed Onions (Dolma Mahshi)
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