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Stir-Fried Bean Sprouts (Taugeh Goreng)
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Confit d’Oignons au Cidre (Cider-Spiked Onion Confit)
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Christine Galanis’s Greek-Style Vegetables
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Cooked and Raw Vegetable Salad
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Eastertide Tart (Torta Pasqualina)
0
Lima Bean Soup
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Sheila Lukins’s Favorite ‘Baked Beans’
0
Limas and Tomatoes
0
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Stir-Fried Vegetables
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Baby Spinach and Stone Crab Salad
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Mixed Greens With Spicy Ponzu Dressing
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Cauliflower Soup With Potato Emulsion and Crozier Blue Cheese
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Cabbage and Bacon Pie
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Eggplant Pomegranate Relish
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Julia Child’s Potage Parmentier
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Julia Child
Southern-Style Corn Pudding
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